BOTTOMLESS BRUNCH BIRMINGHAM AT LULU WILD: THE FULL GUIDE

Bottomless Brunch Birmingham at Lulu Wild: The Full Guide

Bottomless Brunch Birmingham at Lulu Wild: The Full Guide

Blog Article

Say "bottomless brunch in Birmingham" and most people picture pancakes, poached eggs and a Bloody Mary. We do ours a bit differently. Think Chinese plates, 90 minutes of top-ups and a price of £45 per person. This guide covers how it all works, what's on the menu, whether it's worth the money, which day to pick and how to find us.

Cost per head£45 per person, Champagne Upgrade +£9.95
Brunch daysFriday, Saturday and Sunday, plus every day in December
Start timesFrom 12pm, last sitting at 4pm
How long90 minutes
What you eatOne starter and one main
Find usUnit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP

Bottomless brunch, the Lulu Wild way

Our home is a canal-side spot in Brindleyplace, next door to Sea Life, where we run a Chinese kitchen and a cocktail bar. Everything on the brunch menu comes from the kitchen that makes our dim sum and wok cooking all week. You get a proper Chinese starter and main, with drinks that keep coming while you eat.

The dining room is lit with neon, and our bar looks after the drinks. It feels more like a night out that happens to start at lunchtime.

Who comes to brunch?

It's a good fit for friends catching up after a long week. Couples marking a birthday or an anniversary will find it works just as well. For office teams, the fixed price keeps expenses simple. If you're off to a show around the corner, an early sitting fits neatly before it.

A brunch that skips the eggs

Birmingham has no shortage of boozy brunches, and plenty of them follow the same script. Toast, eggs and a cocktail, then the identical plate somewhere new. We wanted our brunch to match what our kitchen actually does.

Our chefs work the wok every day, and brunch is cooked with exactly the same attention. The things people love about brunch are all still here, from the refills to the long lunch. The difference is what turns up on your plate.

Your sitting, explained

There isn't much to figure out. This is roughly how your table's time plays out:

  1. Pick your sitting. Sittings start from 12pm on Friday, Saturday and Sunday, and the last one is at 4pm.
  2. Settle the package. Pick between the Wild Brunch and the Champagne Upgrade, keeping in mind one package covers the table.
  3. Get your food in. Every main includes rice, served as one bowl per pair.
  4. Enjoy your 90 minutes. From the moment you take your seat, the glasses stay topped up for the full sitting.

An hour and a half is enough to eat properly and enjoy several drinks, with time left for plans later. Anyone not ready to leave can carry on, since we're open until 2am on Fridays and Saturdays.

A quick look at the menu

We keep the list tight, which makes choosing quick. You pick one starter and one main each.

Openers: Crispy Chilli Wings, Bang Bang Chicken Salad, Aromatic Crispy Duck Roll, Crispy Lotus Salad (vegan) and Shiitake & Shimeji Mushroom Truffle Spring Roll (vegan).

Mains: Sanpei Chicken, a take on Taiwanese "three cup" chicken; Stir-Fry Spicy Tofu (vegan, gluten-free); Stir-Fry Tender Chicken in Preserved Black Bean Sauce; Stir-Fry Black Pepper Vegetarian Chicken (vegetarian); Spicy King Prawn (gluten-free); and Pomegranate Sweet & Sour Pork.

Bigger appetites can add sides, from £3.50 to £6.00, such as pak choi with garlic, egg fried rice or tenderstem broccoli. You can also upgrade your rice, from egg fried rice at +£1 up to stir-fried shredded chicken noodles at +£4.50.

There are two vegan starters, a vegan tofu main and a vegetarian main on the list. Two mains, Spicy King Prawn and Stir-Fry Spicy Tofu, are gluten-free.

Got an allergy? Tell us when you book so the kitchen knows before you arrive.

The drinks packages

Wild Brunch: £45

Our core package includes both courses and 90 minutes of unlimited Prosecco, Pornstar Martinis, Lychee Martinis and mocktails. With fizz and two martinis to rotate through, nothing gets repetitive.

The Lychee Martini is a nod to our bar, where lychee turns up in plenty of our cocktails. Never had one before? Brunch is the perfect chance to try it.

Champagne Upgrade: +£9.95

Add £9.95 per person and we'll pour unlimited Champagne and rosé Prosecco too. Plenty of tables go for it when there's something to celebrate.

If you're off the booze

Non-drinkers can swap the Prosecco package for mocktails and soft drinks, so nobody misses out. We mix alcohol-free cocktails as well, such as a Virgin Pornstar Martini and a Virgin Lychee Martini.

One rule to know

One package applies to every person at the table. So if opinions are split on the upgrade, talk it through in advance.

The maths behind the price

Let's do the arithmetic. Order two Pornstar Martinis from our usual list at £14 each and you've spent £28 without a starter in sight. Brunch, at £45, gets you two courses and 90 minutes of those drinks on repeat.

For a table that likes a few drinks, the maths works in your favour early on. After just one drink and a smaller plate? Our lunchtime menu might suit you more. Do note there's an optional 12.5% service charge on the bill.

What about the Champagne Upgrade? At £9.95 extra, it takes the total to £54.95 per person. Should Champagne be on your list anyway, the upgrade is a simple decision.

Sides and rice upgrades sit outside the £45, so add those on if your table is hungry.

The best day for brunch

Every Saturday sitting has a DJ, so it's the loudest of the three. That makes it ideal for groups who want to make some noise.

Fridays and Sundays are more relaxed, which suits a catch-up. Friday kicks things off early, whereas Sunday is made for taking it easy.

Expect Saturday to book up before Friday or Sunday.

Don't forget to think about which sitting you want. An early sitting from 12pm means you're done with plenty of the day left. Pick the 4pm sitting if you'd like brunch to carry on into the night, ideally on a Friday or Saturday.

Making the most of your 90 minutes

  • Arrive on time. Your 90 minutes are fixed, so a late start only shortens your sitting.
  • Order food early. You'll feel much better later if you eat near the start.
  • Keep water on the table. A glass between rounds goes a long way.
  • Decide on drinks beforehand. Since the whole table shares one package, agree on it in the group chat before the day.
  • Book your ride first. Sort the journey home before your first Prosecco, not after your fourth.

We'd ask everyone to drink responsibly. Our team will look after you and make sure everyone gets home safely.

Bringing a group

A fixed price for food and drink makes group plans much simpler. Bigger parties can use our private spaces, The Nest and The Hideout, and the events team can help with decorations or a cake arranged in advance. Details are on our private events page.

How to find us

You'll find us at Unit 7 & 8 The Waters Edge, Brindleyplace, Birmingham B1 2HP, next to Sea Life on the canal.

  • Broad Street: a two-minute walk away.
  • Utilita Arena: roughly five minutes following the canal.
  • Birmingham New Street station: about ten minutes' walk.
  • Gas Street Basin and the ICC: an easy walk on the towpath.

The nearest car park is Q-Park Brindleyplace, roughly two minutes from our door. Honestly, with unlimited Prosecco on the table, we'd leave the car at home.

Coming from New Street, the walk is about ten minutes, and Broad Street is only two minutes from our door. If you're already by the water, follow the towpath from Gas Street Basin or the ICC.

Pairing brunch with a show

Utilita Arena, the ICC and Symphony Hall are all a short walk from us. If your show is in the evening, an early brunch slot fits neatly in front. Our pre-show dining menu suits anyone eating nearer the show.

Not ready to leave?

There's no need to leave once your sitting finishes. We're open until 11pm Sunday to Thursday and until 2am on Fridays and Saturdays.

Signature serves come with dry ice and use flavours from the kitchen, such as yuzu, lychee, elderflower and rhubarb. Look out for the Fortune Cookie at £13.50, the China Silk at £13.25 and the Lucky Dragon at £12.75. The full list is on our cocktail bar page.

Coming back for dinner

There's a lot more to us than brunch. The dim sum is made right here, in steamed, pan-fried and baked versions. The main menu covers aromatic duck, XO prawns and wok classics, with veggie and vegan dishes throughout. Brunch is a good first taste, and dinner is the next step.

Our charity partner for 2026/2027 is Birmingham Dogs Home, and we're really pleased to be backing the work they do.

Bottomless brunch in December

For the whole of December, brunch is on daily. It's a useful option for work dos, festive meet-ups and tired shoppers. The only closures are Christmas boozy brunch Birmingham Day, Boxing Day and New Year's Day. Need a gift? Our vouchers start from £25.

Making a reservation

Use OpenTable, head to our online reservations or ring us on 0121 631 1739. Let us know about allergies when you reserve, and make sure the table agrees on one package.

Common questions

How much is bottomless brunch at Lulu Wild?

The Wild Brunch is £45 per person with two courses, and the Champagne Upgrade is £9.95 more each.

What's the length of a sitting?

You get 90 minutes from when you sit down.

When does bottomless brunch run?

It runs Friday to Sunday, with sittings from 12pm and the last at 4pm, and daily in December.

Is the menu vegan friendly?

Yes, there are two vegan starters and a vegan tofu main, the Stir-Fry Spicy Tofu.

Can non-drinkers join?

You can switch the Prosecco package for mocktails and soft drinks.

Can we mix drinks packages?

No, the whole table must choose the same package.

Do you have a DJ on?

Yes, a DJ plays at every Saturday sitting.

Is there a service charge?

An optional 12.5% service charge is added.

Is there a car park close by?

The closest is Q-Park Brindleyplace, around two minutes on foot.

What's in the Wild Brunch?

A starter, a main with shared rice, and 90 minutes of Prosecco, Pornstar Martinis, Lychee Martinis and mocktails.

What's in the Champagne Upgrade?

For £9.95 extra each, you get unlimited Champagne and rosé Prosecco on top.

Do you have gluten-free mains?

The Stir-Fry Spicy Tofu and Spicy King Prawn mains are both gluten-free.

How late can I book brunch?

The last sitting is at 4pm, and the first ones start from 12pm.

Are gift vouchers available?

Yes, vouchers are available from £25, ideal for a birthday.

What style of food do you serve?

It is, with dishes like Aromatic Crispy Duck Roll and Spicy King Prawn from our Chinese kitchen.

Can I book for a big group?

Yes, larger bookings can also consider our two private spaces, The Nest and The Hideout.

Can I call to book?

Yes, call us on 0121 631 1739 to book or ask a question.

Can I order extra sides?

Sides are extra, priced from £3.50 for Steamed Jasmine Rice to £6.00 for Stir-Fry Tenderstem Broccoli.

Are you near Utilita Arena?

It's roughly a five-minute walk along the canal to Utilita Arena.

Is bottomless brunch on in December?

It runs daily through December, apart from Christmas Day, Boxing Day and New Year's Day.

Can I bring a cake for a celebration?

Yes, as long as you arrange it with our events team first.

Can we carry on drinking afterwards?

You're welcome to stay, with the bar open until 2am Friday and Saturday and 11pm on Sunday.

How can I make a booking?

Use OpenTable, our reservations page, or just phone us on 0121 631 1739.

How far is it from New Street station?

New Street station is roughly ten minutes away on foot.

Want a brunch with more going on than eggs on toast? Reserve your brunch table with us.

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